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The effect of BVOCs produced by Lysinibacillus fusiformis and LED irradiation on pigment metabolism in stored broccoli

Authors :
Junyan Shi
Taishan Huang
Ying Zhang
Zengting Xing
Xiaozhen Yue
Shuzhi Yuan
Hua Li
Xiangbin Xu
Jinhua Zuo
Qing Wang
Source :
Food Chemistry. 420:136068
Publication Year :
2023
Publisher :
Elsevier BV, 2023.

Subjects

Subjects :
General Medicine
Food Science
Analytical Chemistry

Details

ISSN :
03088146
Volume :
420
Database :
OpenAIRE
Journal :
Food Chemistry
Accession number :
edsair.doi...........0a9963c4207e5989b2d4b90c4d34cf80
Full Text :
https://doi.org/10.1016/j.foodchem.2023.136068
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