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Facile preparation of activated carbon foam via pyrolysis of waste bread under CO2 atmosphere
- Source :
- Biomass Conversion and Biorefinery. 9:521-529
- Publication Year :
- 2019
- Publisher :
- Springer Science and Business Media LLC, 2019.
-
Abstract
- Activated carbon foam was prepared via direct pyrolysis of waste bread (WB) under CO2 atmosphere. The product was characterized by N2 adsorption/desorption and Fourier transform infrared spectroscopy (FTIR). The preparation process was investigated online by a thermogravimetric analyzer coupled with FTIR (TG-FTIR). The adsorption isotherms of methylene blue (MB) by the product were investigated. The experimental data demonstrated that the product had a high surface area of 1575 m2 g−1 and a total pore volume of 0.883 cm3 g−1. Thermal decomposition of polymers in WB mainly occurred between 200 and 500 °C, leading to the release of carbonyl compounds, aliphatic hydrocarbons, alcohols, and furans. The dominant CO2 activation process started at above 800 °C. The MB adsorption equilibrium data followed Langmuir model with a monolayer adsorption capacity of 403 mg g−1. This study provides a reference for the utilization of WB as a promising precursor of activated carbon foam adsorbent, which has highly porous structure and excellent floatability in water.
- Subjects :
- Thermogravimetric analysis
Renewable Energy, Sustainability and the Environment
Chemistry
020209 energy
Thermal decomposition
Langmuir adsorption model
02 engineering and technology
010501 environmental sciences
01 natural sciences
symbols.namesake
Adsorption
Chemical engineering
Desorption
0202 electrical engineering, electronic engineering, information engineering
medicine
symbols
Fourier transform infrared spectroscopy
Pyrolysis
0105 earth and related environmental sciences
Activated carbon
medicine.drug
Subjects
Details
- ISSN :
- 21906823 and 21906815
- Volume :
- 9
- Database :
- OpenAIRE
- Journal :
- Biomass Conversion and Biorefinery
- Accession number :
- edsair.doi...........0a8bdb2deb5c2551308581abba952d3b
- Full Text :
- https://doi.org/10.1007/s13399-019-00437-x