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Evaluation of bulk tank raw milk and raw chicken meat samples as source of ESBL producing<scp>Escherichia coli</scp>in Turkey: Recent insights

Authors :
Kinga Wieczorek
Jacek Osek
Fatih Sakin
Cemil Kürekci
Muhsin Aydin
Monika Kurpas
Ibrahim Ozan Tekeli
Source :
Journal of Food Safety. 39:e12605
Publication Year :
2018
Publisher :
Wiley, 2018.

Details

ISSN :
17454565 and 01496085
Volume :
39
Database :
OpenAIRE
Journal :
Journal of Food Safety
Accession number :
edsair.doi...........09b34eb7c15282424710626588aa8dbd
Full Text :
https://doi.org/10.1111/jfs.12605