The Effect of the Addition of Carbohydrate Sources on the Concentration of Odorous Compounds for Recycling of Pig Slurry to Grassland

Authors :: Do Hwan Kim
Sung Back Cho
Sungkwon Park
Seung Bong Yang
Dong Yun Choi
Ok Hwa Hwang
Kyu Hyeun Park
Source :: Journal of The Korean Society of Grassland and Forage Science. 33:257-262
Publication Year :: 2013
Publisher :: The Korean Society of Grassland and Forage Science, 2013.

Subjects :: chemistry.chemical_classification
geography
geography.geographical_feature_category
Waste management
Odor
Chemistry
Environmental chemistry
Slurry
Volatile organic compound
Carbohydrate
Grassland

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