Information needs on nutrition in link to cancer prevention among cancer patients, high-risk individuals and general population – A national cross-sectional study

MLA

L. Veron, et al. “Information Needs on Nutrition in Link to Cancer Prevention among Cancer Patients, High-Risk Individuals and General Population – A National Cross-Sectional Study.” Clinical Nutrition ESPEN, vol. 54, Apr. 2023, pp. 421–29. EBSCOhost, https://doi.org/10.1016/j.clnesp.2023.02.018.

APA

L. Veron, D. Chaltiel, B. Raynard, N. Rassy, F. Scotté, C. Charles, M. Pons, A. De Jesus, L Gueroult Accolas, A. Bergougnoux, O. Caron, & S. Delaloge. (2023). Information needs on nutrition in link to cancer prevention among cancer patients, high-risk individuals and general population – A national cross-sectional study. Clinical Nutrition ESPEN, 54, 421–429. https://doi.org/10.1016/j.clnesp.2023.02.018

Chicago

L. Veron, D. Chaltiel, B. Raynard, N. Rassy, F. Scotté, C. Charles, M. Pons, et al. 2023. “Information Needs on Nutrition in Link to Cancer Prevention among Cancer Patients, High-Risk Individuals and General Population – A National Cross-Sectional Study.” Clinical Nutrition ESPEN 54 (April): 421–29. doi:10.1016/j.clnesp.2023.02.018.