Phase transitions in crystals of protein amino acids with trapped drops of water solutions

Authors :: G. A. Pankova
L. A. Markova
V. M. Egorov
V. K. Yarmarkin
V. V. Lemanov
N. V. Zaitseva
Source :: Physics of the Solid State. 54:346-349
Publication Year :: 2012
Publisher :: Pleiades Publishing Ltd, 2012.
Abstract: It has been shown that the phase transitions observed at temperatures of about 250 K in crystals of protein amino acids and of their compounds grown from water solutions are related to drops of these solutions trapped by crystals in their growth.

Subjects :: chemistry.chemical_classification
Crystallography
Phase transition
Materials science
Solid-state physics
chemistry
Condensed Matter Physics
Electronic, Optical and Magnetic Materials
Amino acid

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