Development and validation of a quantitative <scp>PCR</scp> assay method of assessing relative resistance of oat ( Avena sativa ) to crown rust ( Puccinia coronata f. sp. avenae )

Authors :: K. Esvelt Klos
Belayneh Admassu-Yimer
Tyler C. Gordon
J. M. Bonman
Source :: Plant Pathology. 68:669-677
Publication Year :: 2019
Publisher :: Wiley, 2019.

Subjects :: food.ingredient
biology
Inoculation
Crown (botany)
Plant Science
Horticulture
Plant disease resistance
biology.organism_classification
Rust
Real-time polymerase chain reaction
Puccinia coronata
Avena
food
Genetics
Plant breeding
Agronomy and Crop Science

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