SUBSTANTIATION TO IMPROVE ENERGY EFFICIENCY PLATFORM FOR A TOURISM COMPANY

This article is structured in three parts. The first part is justifying the utility of developing PIEE, in the light of legal requirements, by companies that consume at least 1000 toe/year, but also in the light of the usefulness of PIEE in increasing both energy and economic efficiency of the organizations concerned. The second part contains a methodology of analysis and a synthesis of the specifications on the energy consumption of the TC and energy performance indicator of these. Internal (between STC) and external (other TC) comparisons enable to identify the development potential of ENEF for the TC analyzed. The last part of the article represents the conclusions of the analysis.