Formation and properties of whey protein fibrils

MLA

Kroes-Nijboer, A. Formation and Properties of Whey Protein Fibrils. Jan. 2011. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.dedup.wf.001..faa7c595ba165d6f411483c2e6c304f2&authtype=sso&custid=ns315887.

APA

Kroes-Nijboer, A. (2011). Formation and properties of whey protein fibrils.

Chicago

Kroes-Nijboer, A. 2011. “Formation and Properties of Whey Protein Fibrils,” January. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.dedup.wf.001..faa7c595ba165d6f411483c2e6c304f2&authtype=sso&custid=ns315887.