Improvement of thermal stability, rheological and physico-chemical properties of biocomposites from poly (lactic acid) and olive solid waste

MLA

Khamakhem, Marwa, et al. Improvement of Thermal Stability, Rheological and Physico-Chemical Properties of Biocomposites from Poly (Lactic Acid) and Olive Solid Waste. Dec. 2014. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.dedup.wf.001..e6b558dfcd4c7ebcefa927647de6259b&authtype=sso&custid=ns315887.

APA

Khamakhem, M., Lamnawar, K., Maazouz, A., & Jaziri, M. (2014). Improvement of thermal stability, rheological and physico-chemical properties of biocomposites from poly (lactic acid) and olive solid waste.

Chicago

Khamakhem, Marwa, Khalid Lamnawar, Abderrahim Maazouz, and Mohamed Jaziri. 2014. “Improvement of Thermal Stability, Rheological and Physico-Chemical Properties of Biocomposites from Poly (Lactic Acid) and Olive Solid Waste,” December. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.dedup.wf.001..e6b558dfcd4c7ebcefa927647de6259b&authtype=sso&custid=ns315887.