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Scientific Opinion on dietary reference values for chloride
- Authors :
- Turck, Dominique
Castenmiller, Jacqueline
de Henauw, Stefaan
Hirsch-Ernst, Karen-Ildico
Kearney, John
Knutsen, Helle Katrine
Maciuk, Alexandre
Mangelsdorf, Inge
McArdle, Harry J.
Peláez, Carmen
Pentieva, Kristina
Siani, Alfonso
Thies, Frank
Tsabouri, Sophia
Vinceti, Marco
Aggett, Peter
Fairweather-Tait, Susan
Martin, Ambroise
Przyrembel, Hildegard
de Sesmaisons-Lecarré, Agnès
Naska, Androniki
- Publication Year :
- 2019
- Publisher :
- European Food Safety Authority, 2019.
Details
- Language :
- English
- Database :
- OpenAIRE
- Accession number :
- edsair.dedup.wf.001..da2720db035cdb08ed596d5252870997