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Does the rice crop rotation stage influence the composition and activity of cultivable microbial populations of bulk soil from organically farmed rice fields?
- Source :
- Digital.CSIC. Repositorio Institucional del CSIC, instname
- Publication Year :
- 2011
- Publisher :
- European Geosciences Union, 2011.
-
Abstract
- EGU General Assembly, Viena (2011)<br />This study aimed at comparing the composition and activity of cultivable microbial populations of bulk soil of two adjacent organically farmed rice paddies (A and B) differing in the stage of the rice crop rotation. The crop rotation was: alfafa (2 years) and rice (2 years) and the paddies studied were in the first (A) and second year (B) of rice crop. Triplicate composite soil samples were collected in both paddies at 3 different stages of rice culture: before seeding (April), maximum tillering (July), and after harvesting (September).
- Subjects :
- Crop rotation
rice
Alfalfa
food and beverages
microbial populations
soil
Subjects
Details
- Database :
- OpenAIRE
- Journal :
- Digital.CSIC. Repositorio Institucional del CSIC, instname
- Accession number :
- edsair.dedup.wf.001..d2824742219a9e1bd1380154140d87ae