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PCR diagnosis of P. brevicompactum, a grape contaminant and mycophenolic acid producer
- Source :
- Food Additives and Contaminants, Food Additives and Contaminants, 2007, 24 (02), pp.165-172. ⟨10.1080/02652030600967222⟩
- Publication Year :
- 2007
- Publisher :
- HAL CCSD, 2007.
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Abstract
- International audience; Penicillium brevicompactum is a ubiquitous fungal species that contaminates diverse substrates and commodities and produces an array of metabolites toxic to human and animals. In this work, we have obtained evidence, by LC-ion trap-mass spectrometry, of the ability of P. brevicompactum strains isolated from grapes to produce mycophenolic acid, a potent immunosuppressor. In order to facilitate early diagnosis of this species on commodities for human and animal consumption, we have developed a rapid, sensitive and specific PCR assay for P. brevicompactum. The specific primers were designed on the basis of ITS1-5.8S-ITS2ITS (Internal transcribed Spacers of rRNA genes) multicopy region. This method represents a useful aid to detect the presence of this hazardous species in grapes and other commodities in order to prevent the toxins produced entering the food chain.
- Subjects :
- Life Sciences
Subjects
Details
- Language :
- English
- Database :
- OpenAIRE
- Journal :
- Food Additives and Contaminants, Food Additives and Contaminants, 2007, 24 (02), pp.165-172. ⟨10.1080/02652030600967222⟩
- Accession number :
- edsair.dedup.wf.001..b699e2fb3ce268ead1df3ebf8bca31d5
- Full Text :
- https://doi.org/10.1080/02652030600967222⟩