Cite
Impact of physical properties of bioproducts on formulation and on freeze-drying cycle development
MLA
Fernanda Fonseca, et al. Impact of Physical Properties of Bioproducts on Formulation and on Freeze-Drying Cycle Development. Sept. 2006. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.dedup.wf.001..acdce9ef7c23b66521213d3e1dc4bba7&authtype=sso&custid=ns315887.
APA
Fernanda Fonseca, Stéphanie Passot, Ioan-Cristian Trelea, & Michele Marin. (2006). Impact of physical properties of bioproducts on formulation and on freeze-drying cycle development.
Chicago
Fernanda Fonseca, Stéphanie Passot, Ioan-Cristian Trelea, and Michele Marin. 2006. “Impact of Physical Properties of Bioproducts on Formulation and on Freeze-Drying Cycle Development,” September. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.dedup.wf.001..acdce9ef7c23b66521213d3e1dc4bba7&authtype=sso&custid=ns315887.