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Spreadability of mascarpone cheese: Sensory and objective measurements

Authors :
Tiziana Cattaneo
Summa, C.
Bertolo, G.
Giangiacomo, R.
Source :
Scopus-Elsevier

Details

Database :
OpenAIRE
Journal :
Scopus-Elsevier
Accession number :
edsair.dedup.wf.001..970d80fc7ef425a951131aec184be45c

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