Meshing individual differences in taste sensitivity with genotype: cSNPs in candidate taste receptors for glutamate are necessary but not sufficient to explain specific ageusia

Authors :: Faurion, Annick
Raliou, Mariam
Montmayeur, Jean-Pierre
Neurobiologie de l'Olfaction et de la Prise Alimentaire (NOPA)
Institut National de la Recherche Agronomique (INRA)
Centre des Sciences du Goût (CSG)
Etablissement National d'Enseignement Supérieur Agronomique de Dijon (ENESAD)-Institut National de la Recherche Agronomique (INRA)-Université de Bourgogne (UB)-Centre National de la Recherche Scientifique (CNRS)
Centre Européen des Sciences du Goût (CESG)
Université de Bourgogne (UB)
ProdInra, Migration
Source :: 7. Pangborn Sensory Science Symposium, 7. Pangborn Sensory Science Symposium, Aug 2007, Minneapolis, United States. n.p
Publication Year :: 2007
Publisher :: HAL CCSD, 2007.
Abstract: International audience

Subjects :: [SDV] Life Sciences [q-bio]
TASTE SENSITIVITY
GLUTAMATE
[SDV]Life Sciences [q-bio]
TASTE RECEPTORS
[INFO]Computer Science [cs]
[INFO] Computer Science [cs]
ComputingMilieux_MISCELLANEOUS
GENOTYPE
AGEUSIA

Language :: English
Database :: OpenAIRE
Journal :: 7. Pangborn Sensory Science Symposium, 7. Pangborn Sensory Science Symposium, Aug 2007, Minneapolis, United States. n.p
Accession number :: edsair.dedup.wf.001..8879a43807acebdd6b4b616a4d77fdca

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