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Selected rhizobacteria and arbuscular mycorrhizal fungi, used as bio-stimulants, improve yield and quality of major crops
Details
- Database :
- OpenAIRE
- Journal :
- Università degli Studi del Piemonte Orientale-IRIS
- Accession number :
- edsair.dedup.wf.001..61c29f5b820995c26947e56d694e7294