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Effect of refrigeration on the potassium bitartrate stability and composition of Italian wines

Authors :
Versari, A.
Barbanti, D.
Parpinello, G. P.
Sergio Galassi
Source :
Scopus-Elsevier

Details

Database :
OpenAIRE
Journal :
Scopus-Elsevier
Accession number :
edsair.dedup.wf.001..545d18c60e366627222afcdaa1e03ceb

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