Back to Search Start Over

An investigation of the biochemical, microbiological and quality changes during ice storage of Atlantic salmon (Salmo salar)

Authors :
Parfenteva, Olga
Publication Year :
2014
Publisher :
Universitetet i Nordland, 2014.

Abstract

Masteroppgave i havbruk - Universitetet i Nordland, 2014

Details

Language :
English
Database :
OpenAIRE
Accession number :
edsair.dedup.wf.001..538ac9049381b87829cb420fba5ace89