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Integration of management methodologies and non-destructive sensors for the improvement of productive processes in the agro-food industry

Authors :
Bolívar Lara, Ana Alicia
Haba de la Cerda, María José de la
Hernández García, Manuela
Source :
Helvia. Repositorio Institucional de la Universidad de Córdoba, instname
Publication Year :
2019
Publisher :
Universidad de Córdoba, UCOPress, 2019.

Details

Language :
Spanish; Castilian
Database :
OpenAIRE
Journal :
Helvia. Repositorio Institucional de la Universidad de Córdoba, instname
Accession number :
edsair.dedup.wf.001..45382be868dc4e7c59afe941a10ea84c