Consequence of extruded linseed incorporation in sows and/or pigs' diets on performance

Authors :: Quiniou, Nathalie
Goues, T.
Vautier, Alienor
Nassy, G.
Chesneau, G.
Weill, Pierre
Etienne, Michel
Mourot, Jacques
Institut du Porc (IFIP)
Valorex SAS
Association Bleu-Blanc-Coeur
Systèmes d'élevage, nutrition animale et humaine (SENAH)
AGROCAMPUS OUEST
Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut national d'enseignement supérieur pour l'agriculture, l'alimentation et l'environnement (Institut Agro)-Institut National de la Recherche Agronomique (INRA)
Source :: Annual Meeting of the European Association for Animal Production, 61. Annual Meeting of the European Association for Animal Production, 61. Annual Meeting of the European Association for Animal Production, Aug 2010, Heraklion, Greece, Book of Abstracts of the 61st Annual Meeting of the European Association for Animal Production. 16, 2010; 61. Annual Meeting of the European Association for Animal Production, Heraklion, GRC, 2010-08-23-2010-08-27, 79
Publication Year :: 2010
Publisher :: HAL CCSD, 2010.
Abstract: International audience

Subjects :: régime alimentaire
GRAINE DE LIN
sus scrofa
alimentation animale
[SDV]Life Sciences [q-bio]
porcin
[INFO]Computer Science [cs]
truie
ComputingMilieux_MISCELLANEOUS
porc

Language :: English
Database :: OpenAIRE
Journal :: Annual Meeting of the European Association for Animal Production, 61. Annual Meeting of the European Association for Animal Production, 61. Annual Meeting of the European Association for Animal Production, Aug 2010, Heraklion, Greece, Book of Abstracts of the 61st Annual Meeting of the European Association for Animal Production. 16, 2010; 61. Annual Meeting of the European Association for Animal Production, Heraklion, GRC, 2010-08-23-2010-08-27, 79
Accession number :: edsair.dedup.wf.001..36a072ea0e7c19295805ace1773c792b

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