Back to Search
Start Over
Application of SPME GC-MS to explore possible differences in free-lactose milks from the market
- Publication Year :
- 2018
- Publisher :
- Società chimica italiana, 2018.
- Subjects :
- Settore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARI
Subjects
Details
- Language :
- English
- Database :
- OpenAIRE
- Accession number :
- edsair.dedup.wf.001..166a8114332bf972d9d41222ea2121df