Harmonised quality criteria for chemical and biossays analyses of PCDDs/PCDFs in feed and food part 2: General considerations, biossay methods

Authors :: Behnisch, P.A.
Allen, R.
Anderson, J.M.E.
Brouwer, A.
Brown, D.J.
Campbell, T.C.
Guoyens, L.
Harrison, R.O.
Hoogenboom, R.
van Overmeire, I.
Traag, W.
Malisch, R.
Chemistry and Biology
Institute for Environmental Studies
Source :: Behnisch, P A, Allen, R, Anderson, J M E, Brouwer, A, Brown, D J, Campbell, T C, Guoyens, L, Harrison, R O, Hoogenboom, R, van Overmeire, I, Traag, W & Malisch, R 2001, ' Harmonised quality criteria for chemical and biossays analyses of PCDDs/PCDFs in feed and food part 2: General considerations, biossay methods ', Organohalogen Compounds, vol. 50, pp. 59-63 ., Organohalogen Compounds, 50, 59-63
Publication Year :: 2001

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