Back to Search
Start Over
Application of Monte-Carlo Methods in Estimating Diet Composition from Combined Carbon and Nitrogen Stable Isotope Values of Bone Remains
- Source :
- Aarhus University, Olsen, J, Heinemeier, J & Noe-Nygaard, N 2006, ' Application of Monte-Carlo methods in estimating diet composition from combined carbon and nitrogen stable isotope values of bone remains ', Radiocarbon, Oxford, United Kingdom, 17/12/2010 ., Olsen, J, Noe-Nygaard, N & Heinemeier, J 2006, ' Application of Monte-Carlo Methods in Estimating Diet Composition from Combined Carbon and Nitrogen Stable Isotope Values of Bone Remains ', Radiocarbon 19 Conference, Oxford, United Kingdom, 17/12/2010 ., Olsen, J, Noe-Nygaard, N & Heinemeier, J 2006, ' Application of Monte-Carlo Methods in Estimating Diet Composition from Combined Carbon and Nitrogen Stable Isotope Values of Bone Remains ' ., Jesper Olsen
Details
- Database :
- OpenAIRE
- Journal :
- Aarhus University, Olsen, J, Heinemeier, J & Noe-Nygaard, N 2006, ' Application of Monte-Carlo methods in estimating diet composition from combined carbon and nitrogen stable isotope values of bone remains ', Radiocarbon, Oxford, United Kingdom, 17/12/2010 ., Olsen, J, Noe-Nygaard, N & Heinemeier, J 2006, ' Application of Monte-Carlo Methods in Estimating Diet Composition from Combined Carbon and Nitrogen Stable Isotope Values of Bone Remains ', Radiocarbon 19 Conference, Oxford, United Kingdom, 17/12/2010 ., Olsen, J, Noe-Nygaard, N & Heinemeier, J 2006, ' Application of Monte-Carlo Methods in Estimating Diet Composition from Combined Carbon and Nitrogen Stable Isotope Values of Bone Remains ' ., Jesper Olsen
- Accession number :
- edsair.dedup.wf.001..090d584fd85356ebec91d7069ffc1dec