Back to Search Start Over

Application of Monte-Carlo Methods in Estimating Diet Composition from Combined Carbon and Nitrogen Stable Isotope Values of Bone Remains

Authors :
Jesper Olsen
Jan Heinemeier
Nanna Noe-Nygaard
Source :
Aarhus University, Olsen, J, Heinemeier, J & Noe-Nygaard, N 2006, ' Application of Monte-Carlo methods in estimating diet composition from combined carbon and nitrogen stable isotope values of bone remains ', Radiocarbon, Oxford, United Kingdom, 17/12/2010 ., Olsen, J, Noe-Nygaard, N & Heinemeier, J 2006, ' Application of Monte-Carlo Methods in Estimating Diet Composition from Combined Carbon and Nitrogen Stable Isotope Values of Bone Remains ', Radiocarbon 19 Conference, Oxford, United Kingdom, 17/12/2010 ., Olsen, J, Noe-Nygaard, N & Heinemeier, J 2006, ' Application of Monte-Carlo Methods in Estimating Diet Composition from Combined Carbon and Nitrogen Stable Isotope Values of Bone Remains ' ., Jesper Olsen

Details

Database :
OpenAIRE
Journal :
Aarhus University, Olsen, J, Heinemeier, J & Noe-Nygaard, N 2006, ' Application of Monte-Carlo methods in estimating diet composition from combined carbon and nitrogen stable isotope values of bone remains ', Radiocarbon, Oxford, United Kingdom, 17/12/2010 ., Olsen, J, Noe-Nygaard, N & Heinemeier, J 2006, ' Application of Monte-Carlo Methods in Estimating Diet Composition from Combined Carbon and Nitrogen Stable Isotope Values of Bone Remains ', Radiocarbon 19 Conference, Oxford, United Kingdom, 17/12/2010 ., Olsen, J, Noe-Nygaard, N & Heinemeier, J 2006, ' Application of Monte-Carlo Methods in Estimating Diet Composition from Combined Carbon and Nitrogen Stable Isotope Values of Bone Remains ' ., Jesper Olsen
Accession number :
edsair.dedup.wf.001..090d584fd85356ebec91d7069ffc1dec