HANDLING, SAFETY AND HYGIENIC PRACTICES OF FROZEN MEAT AND FISH DURING VENDING IN THE KUMASI METROPOLIS

MLA

Anim-Jnr, Antoinette Simpah, et al. “Handling, Safety and Hygienic Practices of Frozen Meat and Fish during Vending in the Kumasi Metropolis.” Journal of Science and Technology (Ghana), May 2022. EBSCOhost, widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.78975075580c..982c881f61a855be99b792e7d0f40429&authtype=sso&custid=ns315887.

APA

Anim-Jnr, A. S., Boakye, A., Etuah, S., Antwi, C., Appaw, W., Osei, S. A., Oduro, I., & Ellis, W. O. (2022). Handling, Safety and Hygienic Practices of Frozen Meat and Fish during Vending in the Kumasi Metropolis. Journal of Science and Technology (Ghana).

Chicago

Anim-Jnr, Antoinette Simpah, Abena Boakye, Seth Etuah, Christopher Antwi, William Appaw, Stephen Alfred Osei, Ibok Oduro, and William Otoo Ellis. 2022. “Handling, Safety and Hygienic Practices of Frozen Meat and Fish during Vending in the Kumasi Metropolis.” Journal of Science and Technology (Ghana), May. http://widgets.ebscohost.com/prod/customlink/proxify/proxify.php?count=1&encode=0&proxy=&find_1=&replace_1=&target=https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&scope=site&db=edsair&AN=edsair.78975075580c..982c881f61a855be99b792e7d0f40429&authtype=sso&custid=ns315887.