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A randomized controlled trial of a weight loss maintenance program in adults with obesity: the WLM3P study

Authors :
Pereira, Vanessa
Barreiros-Mota, Inês
Cortez, Filipa
Castela, Inês
Teixeira, Diana
Calhau, Conceição
Camila Dias, Cláudia
Moreira-Rosário, André
Silvestre, Marta P.
Source :
European Journal of Clinical Nutrition; August 2024, Vol. 78 Issue: 8 p694-702, 9p
Publication Year :
2024

Abstract

Background/Objectives: The escalating obesity epidemic necessitates effective, sustainable weight loss (WL) and maintenance strategies. This study aimed to evaluate the effectiveness of the Weight Loss Maintenance 3 Phases Program (WLM3P) in achieving a clinically significant long-term weight loss (WL) (≥5% initial WL at 18 months) in adults with obesity compared to a standard low-carbohydrate diet (LCD). Subjects/Methods: In this two-phase trial, 112 participants targeting initial WL (0–6 months) and subsequent maintenance (7–18 months) were randomly assigned to either WLM3P or LCD groups. Outcomes assessed included change in body weight (kg, %), improvements in body composition, and metabolic profile. Results: Of 112 randomized participants, 69% (n = 77) completed the study. At 18 months, WL in the WLM3P group (n = 40) was 15.5 ± 8.3% compared to 9.6 ± 8.5% in the LCD group (n = 37) (p < 0.001). The odds ratio of achieving WL ≥ 10% and ≥15% were significantly higher in the WLM3P group. Complete-case analysis revealed significantly greater improvements in BMI, body fat mass, visceral fat area, waist circumference, waist-to-hip ratio, HDL, and triglyceride/HDL ratio in WLM3P than in LCD. No serious adverse events were reported. Conclusion: Both programs effectively promoted clinically relevant WL and its maintenance. However, the WLM3P program was more successful in helping participants achieve greater WL targets of ≥10% and ≥15%, along with other clinical benefits, after an 18-month intervention. Trial registration number: NCT04192357.

Details

Language :
English
ISSN :
09543007 and 14765640
Volume :
78
Issue :
8
Database :
Supplemental Index
Journal :
European Journal of Clinical Nutrition
Publication Type :
Periodical
Accession number :
ejs66570606
Full Text :
https://doi.org/10.1038/s41430-024-01454-4