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Effects of low molecular weight polysaccharide from Sargassum thunbergiiagainst palmitic acid-induced intracellular lipid accumulation in 3T3-L1 adipocyte and HepG2 cells

Authors :
Lee, Hyo-Geun
Nagahawatta, D.P.
Kurera, M.J.M.S.
Song, Kyung-Mo
Choi, Yun-Sang
Jeon, You-Jin
Kang, Min-Cheol
Source :
Food Science and Human Wellness; July 2024, Vol. 13 Issue: 4 p2244-2252, 9p
Publication Year :
2024

Abstract

Low molecular weight polysaccharides can be isolated from Sargassum thunbergii(LMPST) and in vitroexperiments were conducted to evaluate the inhibitory effects on lipids. Two natures of LMPST were attained from S. thunbergiiand appraised their LMPST on palmitic acid (PA) induced lipid accretion in HepG2, and 3T3-L1 cells. LMPST treatment lessened lipid deposition and intracellular free fatty acid and triglyceride intensities in PA-treated above mentioned cells. The mechanistic study publicized that LMPST2 significantly suppressed adipogenesis and stimulated the PA-treated 3T3-L1 cells occupied in the lipolysis pathway. Furthermore, in PA-treated HepG2 cells, the free fatty acid oxidation was significantly increased by LMPST2. Given these constructive properties of LMPST2 from S. thunbergii, is a potential candidate for diminishing the intracellular lipids, and for a therapeutic agent in those conditions.

Details

Language :
English
ISSN :
22134530
Volume :
13
Issue :
4
Database :
Supplemental Index
Journal :
Food Science and Human Wellness
Publication Type :
Periodical
Accession number :
ejs66480644
Full Text :
https://doi.org/10.26599/FSHW.2022.9250187