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Development and validation of the objective assessment of robotic suturing and knot tying skills for chicken anastomotic model
- Source :
- Surgical Endoscopy; August 2021, Vol. 35 Issue: 8 p4285-4294, 10p
- Publication Year :
- 2021
-
Abstract
- Background: To improve patient safety, there is an imperative to develop objective performance metrics for basic surgical skills training in robotic surgery. Objective: To develop and validate (face, content, and construct) the performance metrics for robotic suturing and knot tying, using a chicken anastomotic model. Design, setting and participants: Study 1: In a procedure characterization, we developed the performance metrics (i.e., procedure steps, errors, and critical errors) for robotic suturing and knot tying, using a chicken anastomotic model. In a modified Delphi panel of 13 experts from four EU countries, we achieved 100% consensus on the five steps, 18 errors and four critical errors (CE) of the task. Conclusions: We demonstrated face, content, and construct validity for a standard and replicable basic anastomotic robotic suturing and knot tying task on a chicken model. Patient summary: Validated, objective, and transparent performance metrics of a robotic surgical suturing and knot tying tasks are imperative for effective and quality assured surgical training.
Details
- Language :
- English
- ISSN :
- 09302794 and 14322218
- Volume :
- 35
- Issue :
- 8
- Database :
- Supplemental Index
- Journal :
- Surgical Endoscopy
- Publication Type :
- Periodical
- Accession number :
- ejs54086280
- Full Text :
- https://doi.org/10.1007/s00464-020-07918-5