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Potential of High- and Low-Acetylated Galactoglucomannooligosaccharides as Modulators of the Microbiota Composition and Their Activity: A Comparison Using the In VitroModel of the Human Colon TIM-2

Authors :
Míguez, Beatriz
Vila, Carlos
Venema, Koen
Parajó, Juan C.
Alonso, José L.
Source :
Journal of Agricultural and Food Chemistry; July 2020, Vol. 68 Issue: 29 p7617-7629, 13p
Publication Year :
2020

Abstract

High- and low-acetylated galactoglucomannooligosaccharides (GGMOS_Ac and GGMOS, respectively) were assayed as substrates in the TIM-2 in vitrocolon model using, as inoculum, fecal microbiota from the elderly. The effects on the microbiota and their activity were also compared to a standard ileal efflux medium (SIEM). GGMOS resulted in higher organic acid productions and higher short-chain fatty acids/total organic acid molar ratios. Although comparable Actinobacteria abundances were observed with both substrates, GGMOS fermentation led to higher Firmicutes/Bacteroidetes ratios and lower Proteobacteria percentages than GGMOS_Ac. No differences were found concerning the percentages of beneficial genus such as Blautia, Faecalibacterium, Coprococcus, or Bifidobacterium. However, higher bacterial diversities and numbers of genera such as Oscillospiraand Lachnospirawere found with GGMOS_Ac. This suggests that GGMOS would be more suitable substrates for the elderly, even though GGMOS_Ac promoted positive effects that support the interest of further research using these oligosaccharides as “carriers” of desired substituents.

Details

Language :
English
ISSN :
00218561 and 15205118
Volume :
68
Issue :
29
Database :
Supplemental Index
Journal :
Journal of Agricultural and Food Chemistry
Publication Type :
Periodical
Accession number :
ejs53553824
Full Text :
https://doi.org/10.1021/acs.jafc.0c02225