In Depth Analysis of the Contribution of Specific Glycoproteins to the Overall Bovine Whey N-Linked Glycoprofile

MLA

Valk-Weeber, Rivca L., et al. “In Depth Analysis of the Contribution of Specific Glycoproteins to the Overall Bovine Whey N-Linked Glycoprofile.” Journal of Agricultural and Food Chemistry, vol. 68, no. 24, June 2020, pp. 6544–53. EBSCOhost, https://doi.org/10.1021/acs.jafc.0c00959.

APA

Valk-Weeber, R. L., Deelman-Driessen, C., Dijkhuizen, L., Eshuis-de Ruiter, T., & van Leeuwen, S. S. (2020). In Depth Analysis of the Contribution of Specific Glycoproteins to the Overall Bovine Whey N-Linked Glycoprofile. Journal of Agricultural and Food Chemistry, 68(24), 6544–6553. https://doi.org/10.1021/acs.jafc.0c00959

Chicago

Valk-Weeber, Rivca L., Cecile Deelman-Driessen, Lubbert Dijkhuizen, Talitha Eshuis-de Ruiter, and Sander S. van Leeuwen. 2020. “In Depth Analysis of the Contribution of Specific Glycoproteins to the Overall Bovine Whey N-Linked Glycoprofile.” Journal of Agricultural and Food Chemistry 68 (24): 6544–53. doi:10.1021/acs.jafc.0c00959.