Back to Search Start Over

THE DEVELOPMENT OF ANALYTICAL METHODS FOR WATER DISINFECTION BYPRODUCTS IN FOODS AND BEVERAGES

Authors :
Ravmer, J
Pellizzari, E
Source :
Epidemiology; July 1998, Vol. 9 Issue: Supplement 4 pS78-S78, 1p
Publication Year :
1998

Details

Language :
English
ISSN :
10443983 and 15315487
Volume :
9
Issue :
Supplement 4
Database :
Supplemental Index
Journal :
Epidemiology
Publication Type :
Periodical
Accession number :
ejs50134308

Tools

Authors Abstract Subjects Details