Omega-3 fatty acids and protein metabolism

MLA

Girolamo, Filippo Giorgio Di, et al. “Omega-3 Fatty Acids and Protein Metabolism.” Current Opinion in Clinical Nutrition and Metabolic Care, vol. 17, no. 2, Mar. 2014, pp. 145–50. EBSCOhost, https://doi.org/10.1097/MCO.0000000000000032.

APA

Girolamo, F. G. D., Situlin, R., Mazzucco, S., Valentini, R., Toigo, G., & Biolo, G. (2014). Omega-3 fatty acids and protein metabolism. Current Opinion in Clinical Nutrition and Metabolic Care, 17(2), 145–150. https://doi.org/10.1097/MCO.0000000000000032

Chicago

Girolamo, Filippo Giorgio Di, Roberta Situlin, Sara Mazzucco, Roberto Valentini, Gabriele Toigo, and Gianni Biolo. 2014. “Omega-3 Fatty Acids and Protein Metabolism.” Current Opinion in Clinical Nutrition and Metabolic Care 17 (2): 145–50. doi:10.1097/MCO.0000000000000032.