Properties of the recombinant a-glucosidase from Sulfolobus solfataricus in relation to starch processing

MLA

Martino, A., et al. “Properties of the Recombinant A-Glucosidase from Sulfolobus Solfataricus in Relation to Starch Processing.” Journal of Molecular Catalysis B: Enzymatic, vol. 11, no. 4, Jan. 2001, pp. 787–94. EBSCOhost, https://doi.org/10.1016/S1381-1177(00)00082-5.

APA

Martino, A., Schiraldi, C., Fusco, S., Lernia, I. D., Costabile, T., Pellicano, T., Marotta, M., Generoso, M., Oost, J. van der, & Sensen, C. W. (2001). Properties of the recombinant a-glucosidase from Sulfolobus solfataricus in relation to starch processing. Journal of Molecular Catalysis B: Enzymatic, 11(4), 787–794. https://doi.org/10.1016/S1381-1177(00)00082-5

Chicago

Martino, A., C. Schiraldi, S. Fusco, I. Di Lernia, T. Costabile, T. Pellicano, M. Marotta, M. Generoso, J. van der Oost, and C. W. Sensen. 2001. “Properties of the Recombinant A-Glucosidase from Sulfolobus Solfataricus in Relation to Starch Processing.” Journal of Molecular Catalysis B: Enzymatic 11 (4): 787–94. doi:10.1016/S1381-1177(00)00082-5.