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Alternatives to official analytical methods used for the water determination in honey

Authors :
Isengard, H. D.
Schulthei, D.
Radovic, B.
Anklam, E.
Source :
Food Control; 2001, Vol. 12 Issue: 7 p459-466, 8p
Publication Year :
2001

Details

Language :
English
ISSN :
09567135
Volume :
12
Issue :
7
Database :
Supplemental Index
Journal :
Food Control
Publication Type :
Periodical
Accession number :
ejs3489300
Full Text :
https://doi.org/10.1016/S0956-7135(01)00044-5