Back to Search Start Over

Lower Plasma Triglyceride Level in Syrian Hamsters Fed on Skim Milk Fermented with Lactobacillus caseistrain Shirota

Authors :
KIKUCHI-HAYAKAWA, Hiroko
SHIBAHARA-SONE, Harue
OSADA, Kuniko
ONODERA-MASUOKA, Norie
ISHIKAWA, Fumiyasu
WATANUKI, Masaaki
Source :
Bioscience, Biotechnology, and Biochemistry; January 2000, Vol. 64 Issue: 3 p466-475, 10p
Publication Year :
2000

Abstract

The effect of fermented skim milk (FSM) by Lactobacillus caseistrain Shirota on plasma lipids in hamsters was examined. Hamsters fed on cholesterol-free and -enriched diets containing 30% FSM had lower levels of plasma triglyceride than those fed on the control diet. In the experiment with the cholesterol-enriched diet-fed hamsters, the plasma triglyceride level was suppressed by FSM at concentrations of 10% to 30%. Unfermented milk tended to lower the level of triglyceride, but not significantly. The plasma cholesterol concentration was not affected by an FSM and unfermented skim milk supplement to the diet. L. caseistrain Shirota grew well in the presence of mixed lipid micelles containing bile acid, but did not have the ability to remove cholesterol from the culture broth. These results indicate that FSM lowered the plasma triglyceride level in hamsters.

Details

Language :
English
ISSN :
09168451 and 13476947
Volume :
64
Issue :
3
Database :
Supplemental Index
Journal :
Bioscience, Biotechnology, and Biochemistry
Publication Type :
Periodical
Accession number :
ejs32914584
Full Text :
https://doi.org/10.1271/bbb.64.466