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A new generation of starch products as excipient in pharmaceutical tablets. I. Preparation and binding properties of high surface area potato starch products
- Source :
- International Journal of Pharmaceutics; 1996, Vol. 134 Issue: 1 p27-36, 10p
- Publication Year :
- 1996
Details
- Language :
- English
- ISSN :
- 03785173
- Volume :
- 134
- Issue :
- 1
- Database :
- Supplemental Index
- Journal :
- International Journal of Pharmaceutics
- Publication Type :
- Periodical
- Accession number :
- ejs3262511
- Full Text :
- https://doi.org/10.1016/0378-5173(95)04383-7