Effect of pH and soybean cultivars on the quantitative analyses of soybean rhizobia populations

MLA

Yang, S. S., et al. “Effect of PH and Soybean Cultivars on the Quantitative Analyses of Soybean Rhizobia Populations.” Journal of Biotechnology, vol. 91, no. 2, Jan. 2001, pp. 243–55. EBSCOhost, https://doi.org/10.1016/S0168-1656(01)00340-6.

APA

Yang, S. S., Bellogin, R. A., Buendia, A., Camacho, M., Chen, M., Cubo, T., Daza, A., Diaz, C. L., Espuny, M. R., & Gutierrez, R. (2001). Effect of pH and soybean cultivars on the quantitative analyses of soybean rhizobia populations. Journal of Biotechnology, 91(2), 243–255. https://doi.org/10.1016/S0168-1656(01)00340-6

Chicago

Yang, S. S., R. A. Bellogin, A. Buendia, M. Camacho, M. Chen, T. Cubo, A. Daza, C. L. Diaz, M. R. Espuny, and R. Gutierrez. 2001. “Effect of PH and Soybean Cultivars on the Quantitative Analyses of Soybean Rhizobia Populations.” Journal of Biotechnology 91 (2): 243–55. doi:10.1016/S0168-1656(01)00340-6.