Detection and preliminary characterization of a bacteriocin (plantaricin 35d) produced by a Lactobacillus plantarum strain

Details

Language :

English

ISSN :

01681605

Volume :

64

Issue :

1-2

Database :

Supplemental Index

Journal :

International Journal of Food Microbiology

Publication Type :

Periodical

Accession number :

ejs2937608

Full Text :

https://doi.org/10.1016/S0168-1605(00)00419-0