Influence of eicosapentaenoic to docosahexaenoic acid ratio (EPA/DHA) of dietary lipids on growth and fatty acid composition of gilthead seabream (Sparus aurata) juveniles

Details

Language :

English

ISSN :

00448486

Volume :

150

Issue :

1-2

Database :

Supplemental Index

Journal :

Aquaculture

Publication Type :

Periodical

Accession number :

ejs2754883

Full Text :

https://doi.org/10.1016/S0044-8486(96)01473-1