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U.S. Agriculture's Role in a Greenhouse Gas Emission Mitigation World: An Economic Perspective

Authors :
McCarl, Bruce A.
Schneider, Uwe A.
Source :
Applied Economic Perspectives and Policy; April 2000, Vol. 22 Issue: 1 p134-159, 26p
Publication Year :
2000

Abstract

International agreements are likely to stimulate greenhouse gas mitigation efforts. Agriculture can participate either as a source of emission reductions or as a sink for gas emission storage. Emission trading markets are likely to emerge where agriculture could sell emission offsets. Several agricultural opportunities are available at a cost of $10–25 per ton carbon dioxide. Abatement costs for non-agricultural industries have been estimated to be as much as $200–250 per ton carbon dioxide. In the longer run, agricultures role may diminish because many agricultural strategies offer only one-time gains and non-agricultural emitters may lower costs through technical change.

Details

Language :
English
ISSN :
20405790 and 20405804
Volume :
22
Issue :
1
Database :
Supplemental Index
Journal :
Applied Economic Perspectives and Policy
Publication Type :
Periodical
Accession number :
ejs22174697
Full Text :
https://doi.org/10.1111/1058-7195.t01-1-00011