Microwave assisted SPPS of amylin and its toxicity of the pure product to RIN-5F cells

MLA

Muthusamy, Karen, et al. “Microwave Assisted SPPS of Amylin and Its Toxicity of the Pure Product to RIN-5F Cells.” Peptide Science, vol. 94, no. 3, Jan. 2010, pp. 323–30. EBSCOhost, https://doi.org/10.1002/bip.21370.

APA

Muthusamy, K., Albericio, F., Arvidsson, P. I., Govender, P., Kruger, H. G., Maguire, G. E. M., & Govender, T. (2010). Microwave assisted SPPS of amylin and its toxicity of the pure product to RIN-5F cells. Peptide Science, 94(3), 323–330. https://doi.org/10.1002/bip.21370

Chicago

Muthusamy, Karen, Fernando Albericio, Per I. Arvidsson, Patrick Govender, Hendrik G. Kruger, Glenn E. M. Maguire, and Thavendran Govender. 2010. “Microwave Assisted SPPS of Amylin and Its Toxicity of the Pure Product to RIN-5F Cells.” Peptide Science 94 (3): 323–30. doi:10.1002/bip.21370.