Effect of Prefracture versus Postfracture Dietary Assessment on Hip Fracture Risk Estimates

MLA

Michaelsson, Karl, et al. “Effect of Prefracture versus Postfracture Dietary Assessment on Hip Fracture Risk Estimates.” International Journal of Epidemiology, vol. 25, no. 2, Apr. 1996, p. 403. EBSCOhost, https://doi.org/10.1093/ije/25.2.403.

APA

Michaelsson, K., Holmberg, L., Ljunghall, S., Mallmin, H., Persson, P.-G., Wolk, A., & Swea, , The Study Group Of The Multiple Risk Survey On Swedish Women For Eating Assessment (Mrs. (1996). Effect of Prefracture versus Postfracture Dietary Assessment on Hip Fracture Risk Estimates. International Journal of Epidemiology, 25(2), 403. https://doi.org/10.1093/ije/25.2.403

Chicago

Michaelsson, Karl, Lars Holmberg, Sverker Ljunghall, Hans Mallmin, Per-Gunnar Persson, Alicja Wolk, and , The Study Group Of The Multiple Risk Survey On Swedish Women For Eating Assessment (Mrs Swea. 1996. “Effect of Prefracture versus Postfracture Dietary Assessment on Hip Fracture Risk Estimates.” International Journal of Epidemiology 25 (2): 403. doi:10.1093/ije/25.2.403.