Cite
Probiotic milk consumption in pregnancy and infancy and subsequent childhood allergic diseases.
MLA
Bertelsen, Randi J., et al. “Probiotic Milk Consumption in Pregnancy and Infancy and Subsequent Childhood Allergic Diseases.” Journal of Allergy & Clinical Immunology, vol. 133, no. 1, Jan. 2014, p. 165–171.e8. EBSCOhost, https://doi.org/10.1016/j.jaci.2013.07.032.
APA
Bertelsen, R. J., Brantsæter, A. L., Magnus, M. C., Haugen, M., Myhre, R., Jacobsson, B., Longnecker, M. P., Meltzer, H. M., & London, S. J. (2014). Probiotic milk consumption in pregnancy and infancy and subsequent childhood allergic diseases. Journal of Allergy & Clinical Immunology, 133(1), 165–171.e8. https://doi.org/10.1016/j.jaci.2013.07.032
Chicago
Bertelsen, Randi J., Anne Lise Brantsæter, Maria C. Magnus, Margaretha Haugen, Ronny Myhre, Bo Jacobsson, Matthew P. Longnecker, Helle M. Meltzer, and Stephanie J. London. 2014. “Probiotic Milk Consumption in Pregnancy and Infancy and Subsequent Childhood Allergic Diseases.” Journal of Allergy & Clinical Immunology 133 (1): 165–171.e8. doi:10.1016/j.jaci.2013.07.032.