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Isolation of two new phenolic compounds from the fruit of Chaenomeles speciosa (Sweet) Nakai.
- Source :
- Phytochemistry Letters; Nov2013, Vol. 6 Issue 4, p526-530, 5p
- Publication Year :
- 2013
-
Abstract
- Highlights: [ • ] Two new phenolic compounds specpolyphenol A and specphenoside A were obtained from Chaenomeles speciosa (Sweet) Nakai. [•] Three known phenyl glycosides were first time isolated from Chaenomeles speciosa (Sweet) Nakai. [•] This study enriched the chemical information of Chaenomeles speciosa (Sweet) Nakai for the anti-inflammatory activities. [Copyright &y& Elsevier]
Details
- Language :
- English
- ISSN :
- 18743900
- Volume :
- 6
- Issue :
- 4
- Database :
- Supplemental Index
- Journal :
- Phytochemistry Letters
- Publication Type :
- Academic Journal
- Accession number :
- 91602909
- Full Text :
- https://doi.org/10.1016/j.phytol.2013.06.011