Impacts of Diet on Thiamine Status of Lake Ontario American Eels.

MLA

Fitzsimons, John D., et al. “Impacts of Diet on Thiamine Status of Lake Ontario American Eels.” Transactions of the American Fisheries Society, vol. 142, no. 5, Sept. 2013, pp. 1358–69. EBSCOhost, https://doi.org/10.1080/00028487.2013.811100.

APA

Fitzsimons, J. D., Brown, S. B., Brown, L. R., Verreault, G., Tardif, R., Drouillard, K. G., Rush, S. A., & Lantry, J. R. (2013). Impacts of Diet on Thiamine Status of Lake Ontario American Eels. Transactions of the American Fisheries Society, 142(5), 1358–1369. https://doi.org/10.1080/00028487.2013.811100

Chicago

Fitzsimons, John D., Scott B. Brown, Lisa R. Brown, Guy Verreault, Rémi Tardif, Ken G. Drouillard, Scott A. Rush, and Jana R. Lantry. 2013. “Impacts of Diet on Thiamine Status of Lake Ontario American Eels.” Transactions of the American Fisheries Society 142 (5): 1358–69. doi:10.1080/00028487.2013.811100.