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Chemical Composition and Antioxidant Activity of Algerian Propolis.
- Source :
- Journal of Agricultural & Food Chemistry; 5/29/2013, Vol. 61 Issue 21, p5080-5088, 9p
- Publication Year :
- 2013
Details
- Language :
- English
- ISSN :
- 00218561
- Volume :
- 61
- Issue :
- 21
- Database :
- Supplemental Index
- Journal :
- Journal of Agricultural & Food Chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 88267645
- Full Text :
- https://doi.org/10.1021/jf400779w