Polyphenolic Changes in Ripening Bird-Resistant Sorghums

MLA

Bullard, Roger W., et al. “Polyphenolic Changes in Ripening Bird-Resistant Sorghums.” Journal of Agricultural & Food Chemistry, vol. 29, no. 5, Sept. 1981, p. 973. EBSCOhost, https://doi.org/10.1021/jf00107a022.

APA

Bullard, R. W., York, J. O., & Kilburn, S. R. (1981). Polyphenolic Changes in Ripening Bird-Resistant Sorghums. Journal of Agricultural & Food Chemistry, 29(5), 973. https://doi.org/10.1021/jf00107a022

Chicago

Bullard, Roger W., John O. York, and Stephen R. Kilburn. 1981. “Polyphenolic Changes in Ripening Bird-Resistant Sorghums.” Journal of Agricultural & Food Chemistry 29 (5): 973. doi:10.1021/jf00107a022.