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Effect of Storage and Cooking on Penicillin in Meat
- Source :
- Journal of Agricultural & Food Chemistry; Sep/Oct1977, Vol. 25 Issue 5, p1112, 0p
- Publication Year :
- 1977
Details
- Language :
- English
- ISSN :
- 00218561
- Volume :
- 25
- Issue :
- 5
- Database :
- Supplemental Index
- Journal :
- Journal of Agricultural & Food Chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 7947544
- Full Text :
- https://doi.org/10.1021/jf60213a043