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Fingerprints for Main Varieties of Argentinean Wines: Terroir Differentiation by Inorganic, Organic, and Stable Isotopic Analyses Coupled to Chemometrics.
- Source :
- Journal of Agricultural & Food Chemistry; 7/27/2011, Vol. 59 Issue 14, p7854-7865, 12p
- Publication Year :
- 2011
Details
- Language :
- English
- ISSN :
- 00218561
- Volume :
- 59
- Issue :
- 14
- Database :
- Supplemental Index
- Journal :
- Journal of Agricultural & Food Chemistry
- Publication Type :
- Academic Journal
- Accession number :
- 72318616
- Full Text :
- https://doi.org/10.1021/jf2007419