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Post-harvest browning syndrome and other qualities and defects in Backhousia myrtifolia.

Authors :
EYRE, J. X.
JOYCE, D. C.
IRVING, D. E.
Source :
Journal of Horticultural Science & Biotechnology; May2011, Vol. 86 Issue 3, p225-229, 5p, 1 Chart, 1 Graph
Publication Year :
2011

Abstract

Backhousia myrtifolia is a species native to Australia that shows potential as a cut flower crop. During Spring and Summer, it bears numerous small florets with prominent white sepals and glossy deep-green foliage. B. myrtifolia is harvested either when tight white buds are present in the centre of the star-shaped sepals, or following bud burst, after the petals and stamens have abscised to leave only the sepals. Wilting and brown-to-black discolouration of the flowers and foliage can markedly reduce stem quality. Several forms of discolouration were characterised over the 2004 - 2006 flowering seasons and were collectively termed 'post-harvest browning syndrome". Further research based on the symptomatology described herein is required to elucidate the causal agent(s). [ABSTRACT FROM AUTHOR]

Details

Language :
English
ISSN :
14620316
Volume :
86
Issue :
3
Database :
Supplemental Index
Journal :
Journal of Horticultural Science & Biotechnology
Publication Type :
Academic Journal
Accession number :
61252030
Full Text :
https://doi.org/10.1080/14620316.2011.11512752